Where Flavor Meets Functionality
Culinary & Bar Experience
At Great Lakes Culinary Center, our open-concept design isn’t just beautiful—it’s purposeful. Featuring a state-of-the-art kitchen and a full-service bar, we bring every element of your event under one roof for a seamless experience. This unique setup transforms ordinary gatherings into interactive, memorable occasions
Cassy Kejonen Director of Operations
Cassy Kejonen Director of Operations
Cassy Kejonen Director of Operations
At glculinarycenter.com, we offer a luxurious resort experience with stunning lake views, top-notch amenities, and exceptional service. Our resort is the perfect getaway for families, couples, and friends.
Chef Matthew McGrail Executive Chef
Cassy Kejonen Director of Operations
Cassy Kejonen Director of Operations
With nearly three decades of culinary experience, Chef Matt has done it all—from washing dishes to owning his own restaurant. His background spans fine dining, corporate catering, private clubs, and casual eateries, giving him unmatched versatility in the kitchen.
Chef Matt brings creativity and flexibility to every event. His philosophy?
With nearly three decades of culinary experience, Chef Matt has done it all—from washing dishes to owning his own restaurant. His background spans fine dining, corporate catering, private clubs, and casual eateries, giving him unmatched versatility in the kitchen.
Chef Matt brings creativity and flexibility to every event. His philosophy? No request is too big or too small.Whether it’s a custom menu, themed dinner, or interactive cooking class, Matt ensures your vision comes to life.
Passionate about hospitality and collaboration, he’s committed to making the Culinary Center a destination where guests feel like family.
Full-Service Bar
Our beautifully appointed bar complements the culinary showcase, offering craft cocktails, fine wines, and curated drink menus. The synergy between the bar team and Chef Matt ensures cohesive pairings and flawless service—making event planning easier and execution smoother. Everything—drinks, food, and ambiance—is handled under one roof.
